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Del Mar Extra-Large Charcuterie Board, 30" x 8-1/2"

Original Price: Current Price: $39.99
This super-sized board always elicits oohs and aahs when piled high with charcuterie.
  • Crafted from natural, sustainable bamboo
  • Extra-long design for more charcuterie
  • Beautiful inlay design
  • 1 Year Warrany
  • Ships in 2-3 Days
  • 30-Day Returns
  • Free Shipping over $50
  • Product Description

    Our Del Mar Extra-Large Charcuterie Board is a beautiful way to serve delicious meats, cheeses and more. Masterfully crafted from vertical-grain Moso bamboo, this board features artistic inlaid bamboo design that elevates any charcuterie board. At 30” long and 8” wide, there’s more than enough space to serve a smorgasbord of your favorite foods!

  • Material

    Crafted from natural, sustainable Moso bamboo.

  • Dimensions

    Del Mar Extra-Large Charcuterie Board measures 30" x 8-1/2" x 3/4".

  • Care & Use

    Hand wash only. Do not soak or wash in the dishwasher. Allow the charcuterie board to completely air dry between uses.

    To extend the life of your charcuterie board, we recommend oiling your board about once a month. Generously pour our Revitalizing Oil on the cleaned board and spread the oil with a soft cloth until it is absorbed.

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Why Bamboo?

Bamboo is one of the most sustainable resources in the world! Despite its tough exterior, bamboo is actually a grass. When harvested, the roots remain allowing it to quickly regrow. Bamboo does not require clear-cutting, artificial irrigation or replanting.

Bamboo is better for your kitchen too! It’s lightweight yet incredibly durable. Bamboo is gentler on knives than plastic and easier to clean and maintain than hardwood — it cleans quickly with hand washing in warm water.

Frequently Asked Questions

  • When will my order ship? Where will it ship from?

    Orders typically ship out 1 to 2 business days after they are placed. All orders ship from our Texas warehouse.

    You'll receive an email with tracking information once your order is on its way.

  • Do I have to oil my board?

    It is not necessary to use oil, however, oiled cutting boards are more hygienic, less likely to crack and look great. Oil helps to keep mold from growing and reduces water absorption which can lead to warping or cracking. It keeps your boards hydrated and gives it a nice finish but isn’t needed.  

  • Are any chemicals used to grow bamboo?

    All our bamboo is grown without the use of pesticides, fertilizers, chemicals or artificial irrigation. Bamboo is considered one of the most sustainable resources in the world because of the gentle harvesting process. When harvesting bamboo, the root system is left in place, which allows for quick regrowth.   

  • How is bamboo treated during manufacturing? Are any dyes or stains used on your bamboo products? What is the process?

    Bamboo is split and then boiled and/or heated with steam and pressure before it’s glued into boards using food-safe adhesives. A longer heat/steam process is what creates the caramelized color in the dark boards.  There are no colors added. The color of bamboo may vary based on how long it is under heat treatment. The longer the heat treatment, the darker the color. After the boards are made, mineral oil is applied.